A little cafe in my town has this on their menu and it’s always been a favorite of mine!

This classic pudding turns simple pantry staples into a cozy, golden dessert. With buttery bread, sweet raisins, warm cinnamon, and creamy custard, it’s the perfect comfort food for any occasion.

Ingredients

• 8 slices bread

• 1/3 cup raisins

• 2 teaspoons cinnamon

• 2 1/2 cups milk

• 1/4 cup whipped cream

• 4 eggs

• 1/2 cup granulated sugar (plus extra for topping)

• 2 teaspoons melted butter

Instructions

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