Dandy-Do Cookies

Instructions

1. Prepare the Baking Sheet

   • Line a cookie sheet with parchment paper.

   • Arrange Ritz crackers in a single layer (you may need multiple sheets).

2. Make the Caramel

   • In a small saucepan, combine sweetened condensed milk, butter, and brown sugar.

   • Cook over medium heat for 7–8 minutes, stirring often, until sugar dissolves and mixture thickens.

3. Add Flavor & Nuts

   • Reduce heat to low.

   • Whisk in milk, vanilla, and chopped peanuts.

   • Cook for 2 more minutes, stirring until well combined.

   • Remove from heat.

4. Assemble the Cookies

   • Spoon or scoop a dollop of warm caramel-peanut mixture onto each Ritz cracker.

5. Cool & Set

   • Let cookies cool completely at room temperature until caramel is firm.

6. Store

   • Keep in an airtight container at room temperature.